How To Make Veg Manchurian Balls
Ingredients for the vegetable balls :1 cup finely chopped cabbage 1/2 cup grated carrots 1/2 cup chopped capsicum (bell peppers) 1/4 cup chopped spring onions (white part) 1/4 cup all-purpose flour (maida) 1/4 cup cornflour 1 tsp ginger paste 1 tsp garlic paste Salt to taste Oil for deep frying Ingredients for the vegetable balls: 1 cup finely chopped cabbage 1/2 cup grated carrots 1/2 cup chopped capsicum (bell peppers) 1/4 cup chopped spring onions (white part) 1/4 cup all-purpose flour (maida) 1/4 cup cornflour 1 tsp ginger paste 1 tsp garlic paste Salt to taste Oil for deep frying Instructions : In a mixing bowl, combine the chopped cabbage, grated carrots, chopped capsicum, chopped spring onions, ginger paste, garlic paste, salt, all-purpose flour, and cornflour. Mix well. Add water as needed to form a sticky dough. Shape the dough into small balls of equal size. Heat oil in a deep frying pan on medium-high heat. Once hot, add the vegetable balls and fry until golden ...